Monthly Archives: February, 2010

Chester County Kitchens with West Chester Mayor Carolyn Comitta

We already explore the abundance of Chester County foods, so join us as we get an inside look at the kitchens of Chester County, where the delicious local foods connect with our families. The first kitchen we tour is inside the gorgeous home of West Chester’s newly elected Mayor, Carolyn Comitta. Read More

If You Missed the Beer and Cheese Dinner at Avalon

If you missed the recent guided beer and cheese dinner at Avalon in West Chester- fear not!  A WC Dish favorite writer and blog McDuff’s Food and Wine Trail covers the guided beer and cheese dinner with Victory Brewing Company and DiBruno Brothers and supplies lots of drool-worthy pics to whet your appetite. Read all Read More

Modern Mexican Brunch to debut at Distrito

PHILADELPHIA, PA – Beginning on Saturday and Sunday, March 6 and 7, Chef Jose Garces’ modern Mexican restaurant, Distrito (3945 Chestnut Street, 215-222-1657), will debut a Weekend Brunch.  The menu will include a host of fun Mexican flavors, served in Chef Garces’ signature small plates style, every Saturday and Sunday from 11 a.m. until 2:30 Read More

Firecreek Beer Dinner

Tuesday March 23rd,t 6:30 pm. Cost: $65 all inclusive with Jodi Stoudt as the beer host. Beer sizes will vary but they’re planning to pour between 6-8 ounces for each beer. There’s going to be a 1/2 hour of hors d’oeuvres featuring: Short rib spring rolls Portabella fries with truffle aioli Chorizo blue cheese flat Read More

BLACKFISH BYOB: Chef's Tasting Menu Every Tuesday …Four Courses for $45

CONSHOHOCKEN, PA – (February 18, 2010) – Chip Roman’s weekly chef’s tasting menus continue at Blackfish BYOB [119 Fayette Street; Conshohocken; 610-397-0888]. Every Tuesday, Chef Roman will create a four course Chef’s Tasting Menu for $45 per person (plus tax and gratuity). The menu focuses on a featured ingredient each week. Call 610-397-0888 for reservations. Read More