Wine Dinner at Teikoku
Last week I had the pleasure of attending a fabulous wine dinner at one of my favorite restaurants in Chester County. Penns Woods Winery provided the (absolutely tastiest Pennsylvania) wine (that I’ve ever had) to pair with Teikoku’s Iron Chef Takao Iinuma’s palate-pleasing food. 
This was a winning combination and an absolute success of an event. If you missed this pairing you’d be crazy to miss out on the next one.
Get the full scoop on the wines from wine master, Wine Dude, on his A + wine blog. (Crossing my fingers he’ll be our new wine writer.) 
The Final Dish:
I think after tasting the Tahitian Vanilla gelato covered in 50+ year old Modena balsamic vinegar made from trebbiano grapes (retails for $40 and oz.) I said something about having a food orgasm. Inappropriate? Yes. Could I help saying it? No. (I blame the wine and delicious food.)
Want more info on Teikoku’s events? Contact In-House Events coordinator Christine Olmsted at 610-644-8270 .
Teikoku restaurant
www.teikokurestaurant.com
610-644-8270
Guidelines for Commenting
Let's make it our goal as a community to help everyone enjoy and improve the experience of dining out. Whatever you have to say, whether in praise or in critique, please try to say it with love.
When writing comments and reviews, do your best to be friendly, respectful, honest, fair, encouraging, specific, concise and helpful. If you have the time, pay a little attention to grammar and formatting too.
You have to use a real email address. Your comment will not appear on the site until you've clicked on the verification link that gets sent to your inbox.
We moderate comments, and reserve the right to edit or remove any that detract from the kind of good-natured community we want to provide. Whenever we make changes, we'll try our best let the commenter know why.
Don't name names. Feel free to comment on "the owner", "the service", "the chef", or "the staff", but any potentially harmful references to specific individuals will be removed.
If you have any questions for us, you can always reach us through Facebook, Twitter, or through our Contact Form.